Job Description

• Benefits for full-time positions.
• Paid time off.
• Competitive wages paid weekly.
• Uniforms, masks, and shoes provided.
• Ongoing training.
• Career growth opportunities.
• Mission based company with values you trust.

• Maintain a clean and welcoming environment for our guests.
• Interact cheerfully with SAGE guests and Team Members and provide service with a smile
• Clean, restock, and replenish serving lines and stations to ensure our guests enjoy an exquisite dining experience.
• Rotate products in inventory.
• Maintain a clean kitchen, properly washing and sorting soiled dishes.
• Set-up and break down the dish machine and sanitizing equipment.
• Bag all garbage and boxes and disposing these in appropriate dumpsters.
• Adhere to SAGE's safety and allergy prevention policies.
• Adapt to additional duties as assigned by management.
• Endure exposure to extreme temperatures; intense heat and freezing cold.

• Ability to keep all stock areas neat and clean.
• Ability to understand and apply FIFO inventory procedures.

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